Paleo Brownies
Looking for some low carb or gluten friendly recipes? I have one for you that is delicious and easy. I have tried other flourless brownie recipes but they were either dry or tasteless. This recipe is bang on! Moist, a touch of sweet and instantly satisfied my craving for dessert. Plus it has the added benefit of containing pumpkin. I love pumpkin! Is it pumpkin season yet??
Main Ingredients
1 cup pumpkin puree
1/4 cup almond butter
1/4 cup natural unsweetened peanut butter
1/4 cup cocoa powder
1 scoop protein powder - vanilla or chocolate works best
1/2 cup almond flour
1/4 cup honey
3 Eggs
dark chocolate chipits
Preparation
Step 1: Preheat oven to 350F
Step 2: Add all ingredients to a bowl and mix until smooth.
Step 3: Spread evenly into a greased 6 X 6 square pan.
Step 4: Bake for 20 minutes.
Step 5: While brownie is still warm sprinkle with dark chocolate chips.